Cloves are a group of aromatic herbs that are native to the Malabar region of India. They are most commonly associated with the food and pharmaceutical industries, but they have also been used in traditional medicine for centuries.
Cloves are grown by cutting off the top of a flower bud, then allowing it to wilt for two weeks before drying. The dried cloves are then ground into a powder and used as an ingredient in cooking or medicine.
In addition to their culinary uses, cloves possess several medicinal properties: they can kill bacteria, treat infections, ease pain, reduce inflammation and prevent nausea. There are many ways to use cloves. You can add them to your food or drink, take them in capsule form, apply the oil from the cloves directly onto your skin or use clove essential oil for aromatherapy.
Cloves have an aromatic, warm and spicy taste. They are commonly used in Indian cuisine, Indonesian cuisine and Middle Eastern dishes. They can be ground into a powder or added whole to your food. Cloves are also good for you in other ways. They contain essential oils that can help prevent tooth decay and bad breath, as well as treat certain skin conditions. Cloves contain beneficial compounds called eugenol and beta-caryophyllene. These compounds have been shown to kill off certain types of bacteria and viruses.
Cloves also possess anti-inflammatory properties, which may make them useful in treating arthritis or other types of pain. Cloves are also used in aromatherapy as a way to alleviate stress and promote relaxation. The scent of cloves is often used in oil diffusers, as well. Cloves are a powerful anti-inflammatory, which makes them useful in treating arthritis and other joint pain. They also help to fight off infections by killing bacteria in your body.
We at Live Organics Pvt Ltd supply the best quality Clove grown in India.
